Odessa Hosts “Chef Showdown” This Thursday

This is an event you don't want to miss! If you are a fan of cooking competitions, you will love the "Chef Showdown." "The Chef Showdown" takes place this Thursday, at the Ector County Coliseum, Barn B and it benefits the Nonprofit Management Center.

This Thursday 11 chefs from Midland and Odessa will be competing for the "Golden Skillet. These 11 chefs are from some of your favorite restaurants, catering companies, and food trucks. Here is the list:

Driftwood Catering, Chef Tracey Wood
Flair Taverna, Chef Giancarlo Del Aguila
Jersey Girl Pizza, Chef Teak Allen Barry
Market Street, Chef Luis Arenas
Mi Cocinita Food Trailer & Catering, Chef Yvette Hernandez
Midland Meat Company Half Acre, Chef John Vandergrift
Pachuco’s, Chef Ruben Carrasco
Ratengo, Chef Raul Vasquez
Roosters Diner, Chef Erik Prado
Tasty Bones Rollin' Kitchen, Chef Devon Subia
Chef Mike Carrillo

Guests will be able to watch the live cook-off competition as it is happening live. There will also be live music as well as an auction to enjoy. You will have the opportunity to vote on your favorite dish and help crown the winner of the "Golden Skillet."

Sponsorships are still available as well as general admission tickets. For more information and to get your tickets, CLICK HERE! 

Nonprofit Management Center helps area nonprofit organizations operate effectively to ensure a stable future. The Center provides a diverse range of management expertise, technical assistance, and services for staff, boards, and volunteers of the nonprofit community throughout the Permian Basin.

The Nonprofit Management Center provides consulting, training, and advocacy that support the effectiveness and sustainability of nonprofit organizations. The Center also serves as an advocate for nonprofits in the Permian Basin. 

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