restaurants

Remember those shrimp feasts that had diners piling their plates high? They might just be back on the menu soon.

A second Shipley Do-Nuts may be coming to Tyler, and people in South Tyler are especially excited.

In East Texas, BBQ is more than food—it’s identity. From brisket purists to combo plate adventurers, here’s what your go-to order might say about you.

A national food site just named the best hole-in-the-wall restaurant in Texas. It’s a tiny diner tucked away in Coleman, and people swear the burgers and breakfast are unforgettable.

The Google listing for E3 Chophouse says they're temporarily closed.

The House of Rock has something new cooking in 5 Points. Imagine enjoying breakfast surrounded by muscle car booths and dinosaur art. That’s just part of what the new grill offers!

Just when you thought the Caribbean vibe was here to stay, Darden Restaurants makes a surprising move that’s stirring up nostalgia for many.

From the bustling kitchens of Chicago to the heart of El Paso, Chef Andres Padilla is ready to transform local dining.

We had the coolest next door neighbor ever here at The Q studios on N. Mesa. An amazing restaurant that used, among other things, wood fired ovens. Now, they moved across the strip mall - what's next for their old location?

I’ve already ordered from this new South Tyler Mexican restaurant twice. These are the three menu items that officially made me a repeat customer.